Over 26 years’ experience, providing specialist software purely for the food processing sector; that’s our heritage.
At SI, we know that a business relationship is based on mutual trust and understanding. Everyday, we’re working alongside our customers to get under the skin of their operations and defining the very best solutions to fit with the way their businesses work.
The SI difference is our combination of a proven solution, created directly for the food production industry, and the unrivalled knowledge provided by our specialist teams.
Rob Stephens – Chief Executive Officer
Rob founded SI (Systems Integration) in 1992, having gained a wealth of expertise in the food sector in successive senior operational roles. Knowing the shortcomings of mainstream ERP and MES solutions, Rob put together a team with both the food industry and software expertise, to create solutions aimed solely at the food production sector.
“I was frustrated by the number of systems I reviewed where claims were made that they had been fine-tuned for food processing and could address all operational issues. But the reality was, they couldn’t.”
“It was clear to me that unless software had been specifically designed for the sector, by people who really understood the complexities of every operational stage, then it would never be an effective solution for sites I managed.”
Using his tacit knowledge of the intricacies of the industry, processes and issues, was the foundation our heritage in food processing. Rob and the SI team developed Integreater – a whole new product suite for all segments of the perishable food processing industry. This “fit for purpose” food ERP, MES and suite of food modular software, delivered by experts who truly understand the customers’ challenges, continues to evolve to this day.