Recipe Management for Wholesale Butchers
Move up to a new level of control across recipe and added-value production
How our recipe management software can improve your controls:
- Formulation Manager holds masterworks orders for all recipes and instructions for operators to follow as they weigh out each ingredient.
- As each ingredient is scanned in, full traceability is maintained for the blend.
- Once every component is complete, a label is generated for the WIP bin.
With our food formulation software, you always have full visibility of stock, know which WIP blends have been mixed together and complete ingredient traceability as meat and dry ingredients are processed into finished goods.
If your business is within the challenging catering butcher and food service sector and would like to discuss how our food planning and production software can help you to improve efficiency, call 01543 444 555 to talk to one of our experts or email firstname.lastname@example.org.Contact us